Mangoes are revered as one of the world's divine foods. They can be sliced and dried but are usually eaten raw. Among all other mangoes, Alphonso mangoes are regarded as the king of mangoes. They grow well in tropical climates, which is why Alphonso mangoes are so fabulous.
These saffron colored mangoes are firm and juicy with a rich, sweet taste. The variety is fibreless, which makes it the perfect choice for salads and smoothies. Fruit lover are drawn to these intriguing & versatile fruit whose look easily captures attention.
Have you tried our famous Indian Alphonso mango yet? They're yellow, succulent and as sweet as honey.
Alphonso mangoes particularly Ratnagiri Alphonso mangoes are naturally oblong with a distinct shoulder-line that drops slowly into a long never-ending beak like curve, that is one of its distinctive features. Though it is available in various weight categories, it has one distinct feature compared to other leading varieties; its specific gravity. In simple terms, it has more flavor and aroma than most mango varieties the world over.
The true secret of an Alphonso mangoes flavor is the soft red soils of the Kokan coast of Ratnagiri (Maharashtra, India). To add to it, the land is rich in minerals due to the naturally occurring mineralization of rain water thanks to the Deccan mount range. Combined together, these unique geographical conditions are what gives them it's unique acidity and sugar/acid ratios. Thus making it impossible for the fruit to grow as sweet and as succulent anywhere else in the world. To know more about our alphonso mangoes, please feel free to call us at +91 8424873789